The meat restaurant in Grinzane Cavour that will make you fall in love
Our menus
Five menus for all tastes and… for all cuts. At La Tagliata Brasserie you can find a world meat tasting menu with a selection of Argentine, Brazilian, Uruguayan and Spanish meats, a light menu for those who prefer to sample a range of flavors, and medium and maxi menus for the hungry Of course, each course can be individually selected from our à la carte menu which, in addition to grilled meat, also offers starters, first courses, cheeses and delicious desserts.
Our cuts
Ready to journey into the world of taste with the best cuts of meat? At La Tagliata Brasserie in Grinzane Cavour you can try the tastiest cuts cooked with each region’s original and traditional recipes: from the Brazilian Picanha and Black Angus cuts, to the wonderful Fiorentina di Fassona and ribs. Not to mention the best fillets, the Fassona sausage and… well, come and discover the rest! Only in our meat restaurant in the province of Cuneo can you really taste all the best cuts of grilled meat. What are you waiting for?
Our wines
To enhance the flavor of our quality meats and offer you a unique taste experience, our cellar holds the best Piedmontese wines such as Barbera, Nebbiolo, Roero Arneis and many more besides. Choose the wine that most intrigues you or let our staff advise you. Because, as Clifton Fadiman said: “To take wine into our mouths is to savor a droplet of the river of human history”.
